With our big Barry Dixon event only a week away, we figure it's time to start letting y'all in on some of the details!
Along with the help of our friends and neighbors at Calistoga Wine, we have come up with a signature cocktail for the event
and we're calling it The Mason Dixon.
The Mason Dixon is a spirited sipper with a mix of delicious personalities like rosemary, lemon, and cucumber...
Sounds just right for a warm southern night, doesn't it?! Come try one on May 9th at SummerHouse from 5 p.m. to 8 p.m.,
and bring a little appetite with you as well! Award-winning chef Derek Emerson from Walker's and Local 463 is doing the food. Try Braised Pork Belly and Cheddar Biscuits on for size... Yeah, this event is not to be missed!
WE'LL SEE YOU NEXT THURSDAY!